Silky Smooth Cacao Mousse

Silky, smooth Cacao Mousse. The very best part is, it’s very delicious, gut-friendly and do we point out chocolately and soft? Ok last one, we did! It is also made out of grass-fed gelatin, which established fact for helping with gut health, pores and skin and joint health! Save this formula for Valentine’s Day and your love will thank you – due to the fact you given them chocolates, but also because you’ve treated their health.
cacaoMuch like any animal product, just be sure you are utilizing a brand that originates from purely pasture-fed, organic sources.


  • 2 cups coconut milk
  • ¼ cup raw cacao powder or chocolate
  • ¼ cup high-quality gelatin
  • 1 tsp vanilla extract


  1. Heat the coconut milk on medium-low in a heavy-bottomed pot.
  2. Add the raw cacao and whisk until well combined.
  3. Once combined, whisk in the gelatin by slowly pouring as you whisk.
  4. Whisk in the vanilla extract.
  5. Pour into your desired glasses or cups and chill for at least 2 hours, or until set.


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