Serves 4
This fun lunch is well suited for kids to help make since they can roll up the meat and cut ingredients with a table knife. Serve these club sandwiches with mustard, mayonnaise or ranch dressing on the side for dipping and make sure to break any razor-sharp ends off of the skewers when providing these kabobs to small kids.


  • 4 thick slices whole grain bread, toasted and trim into (1-inches) cubes
  • 4 pieces deli ham
  • 4 pieces deli turkey
  • 16 cherry tomatoes
  • 4 leaves butter or romaine lettuce
  • 1/4 pound cheddar, cut into cubes
  • 1/4 pound provolone or mozzarella, cut into cubes
  • 2 kosher dill or sugary pickles, thickly sliced


Alternating ingredients, thread breads, ham, turkey, tomatoes, lettuce, cheese and pickles onto skewers and provide.

Nutritional Info:

Per Serving: 370 calories (180 from fat), 19g total fat, 12g saturated fat, 80mg cholesterol, 1110mg sodium, 17g sugars, (3 g fiber, 4g glucose), 31g protein.

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